Enjoy the traditional Japanese fishing method "Ukai" that has been passed down for centuries, together with a private guide and Japanese cuisine.
- This tour is another tour without dinner. Check out the link! No Dinner Traditional Ukai Wathing Private Tour from Nagoya
Options
Private Plan with Dinner for 1 Person
Private Plan with Dinner for 2 or 3 People
Private Plan with Dinner for 4 or 5 People
Private Plan with Dinner for 6 to 8 People
The Highlight
- Watch Ukai (cormorant fishing), one of traditinal fishing methods in Japan, on the Kiso River surrounded by the magnificent scenery.
- Enjoy the fantastical atmosphere created by the flames dancing on the surface of the Kiso River and the movements of the cormorants!
- At the Ukai boat boarding area, the Ukai master themselves will provide an introduction to the Ukai fishing method.
- This tour offers you dinner including speciality of this area.
The Experience
This private tour offers you Kiso River Ukai, traditional cormorant fishing with Japanese Dinner.
Immerse yourself in the captivating tradition of Kiso River Ukai.
Kiso River Cormorant Fishing Observation Witness the grace and precision of the cormorant fishermen as they guide their boats and control the trained birds to catch fish in the Kiso River. Marvel at the captivating interplay of the flickering lanterns, the graceful movements of the cormorants, and the stunning natural backdrop of the river valley.
The defining feature of the Kiso River cormorant fishing is the excellent visibility. The sightseeing boats get very close to the cormorant fishing boats. At times, you can even feel the heat from the bonfires on your cheeks. The cormorants also come extremely close, with water splashing reaching you.
Beautiful View from the Boat Let's enjoy the fantastical, ethereal world created by the bonfires as we gaze at the illuminated Inuyama Castle and feel the pleasant breeze.
Authentic Japanese Dinner Indulge in a delectable bento box dinner featuring traditional Japanese dishes, perfectly complementing the cultural immersion. Savor the flavors of the local region and gain insights into the culinary traditions that have endured alongside the cormorant fishing heritage. Please choose your favourite one from the three when you are booking this tour.
Private, Personalized Experience Enjoy the undivided attention of your dedicated, English-speaking guide, who will provide in-depth commentary and insights throughout the tour. Engage directly with the skilled cormorant fishermen, who will share their stories and demonstrate their centuries-old techniques.
Information about tour Place of departure and destination: From Nagoya to Nagoya Number of days of travel: 1 Day Means of transportation: Train, Walking Meal(s): Dinner Minimum number of passengers to operate. 1 Number of GUIDE：1
Tour Operator Information Company Name: H.I.S. Co., Ltd. Department Name: Inbound Travel Sales Division DMC Department Chubu Team Address: Dainagoya Building 16F, 3-28-12 Meieki, Nakamura-ku, Nagoya City, Aichi Prefecture, JAPAN, 450-6416 Tel: +81- 50-1752-8429 Registration No.: No. 724 by the Commissioner of Japan Tourism Agency Membership: Full Member of the Japan Association of Travel Agents (JATA)
Contact Information Department Name: Inbound Travel Sales Division DMC Department Chubu Team Address: Dainagoya Building 16F, 3-28-12 Meieki, Nakamura-ku, Nagoya City, Aichi Prefecture, JAPAN, 450-6416 Tel: +81- 50-1752-8429 Opening hour :10:00~18:00 (Closed on Saturdays, Sundays, and national holidays)
General Travel Services Manager: Kaku Imamura *The Tour Operations Manager is responsible for transactions related to your travel at the sales office handling your travel arrangements. If you have any questions or concerns regarding the explanations provided by the staff about this travel contract, please do not hesitate to contact the above-mentioned Tour Operations Manager.
Please read and understand the Terms and conditions below. Travel Terms and Conditions:Domestic Package Tours Travel Agency Terms and Conditions:Section of Package Tour Contract
Guide Services
Languages Spoken by Guides
- English
Itinerary
- June-August: 16:45 September-October: 16:15 Meet up with your guide at Nagoya Station
- Nagoya Station ⇒ Inuyama Yuen Station (Railwai/30mins)
- Walk to the boarding spot (15mins)
- June-August: 18:00~ September-October: 17:30~ Dinner on ship (1h / Dinner fee and Ship fare included)
- June-August: 19:00~ September-October: 18:30~ Small Break and Performance by Usho(Cormorant fisherman) (30mins)
- June-August: 19:30~ September-October: 19:00~ Ukai Watching (40mins)
- Walk to Inuyama Yuen Station (15mins)
- Inuyama Yuen Station ⇒ Nagoya Station (Railway/30mins)
- June-August: 21:00 September-October: 20:30 Ends at Nagoya Station
Price Details
How to Use
- Voucher will be sent via email. Please show your e-voucher at designated location.
Purchase Notice
Please pick your dinner menu from below when you make a reservation:
※Please select the same menu for all members of your group. ※Dishes may change depending on the season.
1. Premium Ayu Set "Yunagi" Menu: Grilled Eel over Rice with Shredded Egg, Salt-Grilled Ayu (Sweetfish), Fried Shrimp, Japanese Rolled Omelet, Lotus Root, Fried Scallops, Grilled Chicken Skewer, Sasa-fu (Wheat Gluten in Bamboo Leaf), Ham Cutlet, Simmered Shrimp, Pickled Ginger, Sesame Dumplings, Simmered Moroko Fish with Sansho Pepper, Shinoda-maki (Tofu Skin Roll), Edamame, Teriyaki Chicken, Chicken Meatballs, Mini Roasted Sweet Potato, Taro, Three-color Mochi Dumplings, Seasonal Green Vegetables, Pineapple, Seasonal Side Dish, Sweet-Simmered Ayu (Kanroni), Warabi-mochi (Bracken Starch Mochi), Orange, Savory Steamed Egg Custard (Chawanmushi).
2. Maiko Sushi Set Menu: Assorted Maiko Sushi (9 pieces / raw fish is Salmon Roe only), Salt-Grilled Ayu, Sweet-Simmered Ayu, Tempura, Japanese Rolled Omelet, Edamame Tofu, Grilled Eel (Kabayaki), Pumpkin-flavored Wheat Gluten, Simmered Scallops, Smoked Duck Roast, Simmered Vegetables, Dessert, and more. ※To ensure food safety, we try to avoid raw ingredients as much as possible, though salmon roe (ikura) is included.
3. Cooling Summer Kama-meshi Bento "Yugao" Menu: Wagyu Beef Kettle Rice (Kama-meshi) for summer energy, Salt-Grilled Ayu, Grilled Eel, Seaweed Bead Salad, Rolled Omelet, Konpeito (Star-shaped Sugar Candy), and 18 other items.
4. Nagi ※Closed on Wednesdays. Menu: Salt-Grilled Ayu, Hida Beef (A5 Grade) Simmered over Rice, Tempura, Kelp-wrapped Ayu, Japanese Fried Chicken (Karaage), Rolled Omelet, Carrot Rapées, Miso-glazed Eggplant (Dengaku), Black Beans, Homemade Nuts.
5. Night Kisogawa Set Menu: Inuyama-grown Rice (2025 Harvest), Today’s Garnish, Simmered Shrimp, Duck Roast, Grilled Fish, Rolled Omelet, Simmered Vegetables, Sweet-Simmered Ayu, Assorted Appetizers, Seasonal Side Dish, Pickles, Fruit.
6. Wanmaru-kun Set Menu: Salt-Grilled Ayu, Sweet-Simmered Ayu, Roast Beef, Crab Meat with Chilled Starchy Sauce, Fried Ayu, Japanese Fried Chicken (Karaage), Miso-glazed Eggplant (Dengaku), Shojin-style Simmered Vegetables (Vegetarian-style), Salad, Dessert, Assorted Appetizers, Meatballs, Chirashi Sushi.
※Please note that the images are for reference only. ※The contents of the meal may vary according to the season.
- The schedule (start times) varies slightly between June–August and September–October.
- This is a private tour. Only your group will participate.
- You can customize it as you like. If you have any requests please let us know in advance.
- If you want to change your schedule even on the tour day, your guide is always happy to help you.
- You can skip the spot where you don't go (※in this case we do not refund any fees) or change it with another place.
- If you add some new spots by your request, please pay the ticket fee on the spot. (Note that you may need to pay extra transportation fee)
Important Booking Information
Cancellation Policy due to River Conditions In the event of rising river levels due to rain, the tour may be cancelled for safety reasons. If the tour is cancelled, a full refund will be provided.
Decision Timing: Night Tours: A decision will be made by 12:00 PM (noon) on the day of the tour.
We will contact you immediately once a cancellation has been decided.
Customer Guidelines:
- Please refrain from consuming alcohol on the vehicle.
- Kindly take all trash with you when leaving the vehicle. Please do not leave any trash on board.
- Please ensure you arrive promptly at the designated meeting place.
- Please be aware that weekends, holidays, and event days may experience high levels of congestion.
- The schedule may be subject to sudden changes or shorter visit durations due to reasons such as traffic congestion.
- Refunds will not be provided if you fail to arrive at the meeting location on time (no show).
- In the event of a natural disaster, such as a typhoon, the tour will be canceled, and a full refund will be issued.
- Wearing your seatbelt is mandatory while the bus is in motion due to legal regulations.
- Smoking is strictly prohibited on the vehicle.
- Please refrain from standing up while the vehicle is in motion.
- If you accidentally leave any belongings on the vehicle, please be aware that they will be disposed of.
- Please personally take responsibility for your valuables.
Note: These guidelines are provided to ensure a safe and enjoyable experience. Thank you for your cooperation.
Cancellation Policy
- Cancellation made at least 4 day(s) before departure date, Fully refundable (100% refund)
- Cancel during 1 ~ 3 day(s) of departure, will charge 50%
- Cancel on activities date, Non-refundable (0% refund)
