• Authentic Fishing Experience: Engage in fishing with local experts in the world-famous Kinkasan waters off the Oshika Peninsula.

• Live Cooking by Top Chefs: Enjoy a dynamic culinary experience as local chefs transform your harvest into a gourmet meal on the spot.

• Seamless Travel: Optional private transfers available from Sendai Station or Airport for a stress-free luxury experience.

A Deep Dive into Ishinomaki’s Culinary Soul

1.Begin your adventure by meeting directly at the serene Momonoura Port. For those seeking a seamless journey, an optional private jumbo taxi transfer from Sendai is available, offering a comfortable and stress-free start to your day

2. Authentic Fishing with Local Legends At Momonoura Port, step aboard a traditional vessel to join local fishermen for a hands-on experience in the world-renowned Kinkasan fishing grounds—celebrated as one of the world's top three most abundant sea areas. Feel the pulse of the Sanriku Sea as you participate in the harvest of the day.

3. From Ocean to Table at Momonoura Village After the harvest, we move to "Momonoura Village," a unique coastal retreat, where your culinary transformation begins. Under the expert guidance of a top chef—renowned for their contribution to the "Reborn-Art Festival"—you will learn to prepare a gourmet lunch using the very ingredients you just pulled from the sea.

4. The Ultimate Live Dining Feast The highlight of the day is savoring your creations on the spot. This is a "once-in-a-lifetime" menu, dictated by the season and the sea’s bounty, offering a level of freshness and flavor that only this location can provide.

5. Coastal Serenity & Exploration After lunch, enjoy a peaceful interlude. Take a leisurely stroll to explore the raw beauty of the port’s nature or simply unwind and soak in the tranquil atmosphere of Ishinomaki before your return.