Enjoy a Tohaku beef Kaiseki dinner & stunning open-air bath at Hawai Onsen Sennen-tei!
- Enjoy an exceptional location overlooking Lake Togo, immersing yourself in the panoramic beauty it offers. The feeling of openness merging with the lake is unparalleled.
Menu
- Aperitif
- Five types of appetizers
- Three types of sashimi
- Togo beef steak
- Original seafood soy milk hot pot
- Seasonal fish dish
- Seasonal tempura
- Chawanmushi (savory egg custard)
- Noodle dish
- Osumashi (clear soup)
- Pickled vegetables
- Dessert
*The menu may be subject to change depending on ingredient availability.
Explore the Adachi Museum of Art
- The garden, ever-changing and resembling a painting, has earned three stars in the Michelin Green Guide Japan. With about 2,000 pieces, including works by modern Japanese painting master Yokoyama Taikan, it's renowned.
- The Adachi Museum of Art's Japanese garden has also been named "number one in Japan for 21 consecutive years" in the 2023 Japanese Garden Rankings by the American magazine "Sukiya Living Magazine/Journal of Japanese Gardening."
Explore the Kurayoshi Shirakabe storehouses, showcasing Edo period remnants!
- Kurayoshi's Shirakabe storehouses along the Tamagawa River, built mostly during the Edo and Meiji periods, are designated as an Important Preservation District. Walking through the serene streets with red-tiled roofs and white plaster walls evokes a sense of tranquil timelessness.
Stay at Hawai Onsen Sennen-tei!
- Enjoy the exceptional open-air bath with a spacious feeling while overlooking the magnificent panorama of Lake Togo right in front of you.
- For dinner, we offer a Japanese banquet including Togo beef steak!
- Room Type: Japanese-style room with bath and toilet
*Some rooms do not have baths. Please use the communal baths.
*All rooms are non-smoking. Please use the designated smoking areas.
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Information about tour operator
Name: H.I.S. Co.,Ltd.
Address: Kamiyacho Trust Tower 5F 4-1-1 Toranomon, Minato-ku, Tokyo 105-6905, JAPAN
Registration number: No.724 by Commissioner of Japan Tourism Agency
Information about tour
Place of departure and destination: from OSAKA to TOTTORI/SHIMANE
Number of days of travel: 2 Days
Means of transportation: BUS
Name of bus company: Ginga Kotsu Co., Ltd
Meals: Breakfast x 1, Lunch x 1, Dinner x 1
Minimum number of passengers to operate: 20 Peoples
Number of GUIDE:1